Title: Corned Beef Barbecues
Categories: Meat Main
Yield: 8 Servings

1/2	c	Water
1	tb	Sugar
1	tb	Worchestershire sauce
1	ts	Chili powder
1	ts	Mustard
1/2	c	Ketchup
1	tb	Vinegar
1	tb	Paprika
1/2	ts	Salt
1		Small onion (chopped)
1	cn	Canned corned beef

Put all ingredients in a fry pan and simmer for at least an hour or until done to your liking. When done; serve on hamburger buns. These are simple to make and taste good too.

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